Vietnam Coffee - Langbiang Washed 250g

VIETNAM COFFEE LANGBIANG WASHED

Grown and processed on Langbiang Mountain, the highest peak in Lạc Dương District, Da Lat. Only fully ripe red cherries, with their flavor and nutrients fully developed, are selected to minimize astringency and bring out a gentle sweetness that makes the finished coffee easy to drink. Careful, meticulous attention at every stage gives Vietnamese Arabica a fresh, refined flavor while preserving the bean's full character.

Langbiang Anaerobic Honey

▪ Growing region: Lâm Đồng
▪ Processing method: Washed process
▪ Altitude: 1500m
▪ Notes of orange, blackberry and dark chocolate.
Greenfields Coffee roasts in small batches to each customer's taste, for phin / espresso / pour-over and more. Packed in 250g vacuum-sealed bags, with grinding to order available.